Fajita/Taco Marinade

Makes 2 cups

• Juice and zest of 2 limes
• ½ Tablespoon chopped garlic
• 1 bunch of fresh cilantro, large chop
• ½ medium yellow onion, chopped
• 2 Tablespoons tequila
• 1 teaspoon salt
• 1 ½ teaspoons cumin
• 3 dashes of hot sauce
• ¼ teaspoon black pepper
• ½ cup olive oil

Combine all the ingredients in a food processor and process for 3-4 minutes. Use to marinade 2# chicken or beef. Great as a tofu marinade.